thank so much to help, can not find decent size raisins to rehydrate either.
hsing
----- Original Message -----
From: "On-line Snack discussion" <snaktalk@isaac.exploratorium.edu>
To: "Hsing Fang" <hsing.fang@3web.net>
Sent: Thursday, April 12, 2001 3:21 AM
Subject: Re: diamagnetism
> I'm not that knowledgeable about magnets so I have forwarded your
> question to the expert.
>
> Nina Thayer
> Snacktalk Moderator
> >
> > thanks for these brilliant suggestions to soak raisin to various waters,
but
> > i like to know the strength of the magnet the original experiment used.
can
> > you help.
> > hsing
> > ----- Original Message -----
> > From: "On-line Snack discussion" <snaktalk@isaac.exploratorium.edu>
> > To: "Hsing Fang" <hsing.fang@3web.net>
> > Cc: <snacktalk@isaac.exploratorium.edu>
> > Sent: Thursday, April 05, 2001 3:37 AM
> > Subject: Re: diamagnetism
> >
> >
> > > I'm not sure how you would design it so that the water would not be
> > > bound by some other material that would interfere with the effect and
> > > also so that the water would not flow away. I suppose you could try
> > > taking raisins and soaking them in the three types of water until
> > > they're like grapes again and then testing them. Let me know what
> > > results you get.
> > >
> > > Nina Thayer
> > > Snacktalk Moderator
> > > >
> > > > In this anack, it used grape and watermellom, why not use tap water,
=
> > > > mineral water or distlled water? are the results differrent? How
strong
> > =
> > > > is the magnet used? Thanks
> > > > Hsing
> > > >
> > > >
> > > >
> > >
> >
> >
>
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